Restaurant Business – Paris 11th (Bastille) – Judicial Liquidation
Italian bistronomic restaurant of 25 m² with 16 seats, premium location near Bastille. Rent €1,267 excl. VAT/month. Intimate concept immediately operational.
Executive Summary
Structured overview • AI-friendlyDue diligence points
- Verify the condition of tangible and intangible assets
- Analyze ongoing contracts (lease, suppliers, clients)
- Review social liabilities and potential litigation
- Assess transferable reputation and customer base
Legal context
Business operated under the Hank's Corner brand by the company CORFINIO, in judicial liquidation by judgment of March 27, 2026.
Sale within the framework of a judicial procedure – opportunity to seize quickly.
Activity
Italian-inspired restaurant, positioned between bistronomic cuisine and qualitative neighborhood dining.
Concept based on:
- Short and evolving menu
- Fresh and seasonal products
- Starters, elaborate main courses and homemade desserts
- Selection of wines and beverages
Primarily operating for evening service.
Characteristics
| Element | Detail |
|---|---|
| Area | Approximately 25 m² |
| Capacity | Approximately 16 covers |
| Average check | Approximately €45 |
| Rent | €1,267.24 excl. VAT / month |
| Provisional charges | €65.80 / month |
Premises suitable for intimate operation.
Location
📍 12 rue Saint-Bernard – 75011 Paris
Located in the immediate vicinity of rue de la Roquette and Place de la Bastille, in a lively and sought-after neighborhood, benefiting from high foot traffic and sustained activity in the evening.
Strengths
- ⭐ Premium location near Bastille
- ⭐ Dynamic neighborhood (evening + residential)
- ⭐ Good visibility
- ⭐ Positive reputation and existing clientele
- ⭐ Immediately exploitable concept
Development potential
- Lunch opening
- Takeaway / delivery
- Repositioning or optimization of the concept
- Ideal for independent chefs or a profitable small-format concept
Additional Information
Complete file and transfer conditions available on request. Visits by appointment. Price on request.
Cabinet Mac Mahon
Network of partner lawyers specializing in collective proceedings
In the context of acquiring a restaurant business under judicial liquidation, several points should be examined in particular: status of the liquor licence, regulatory compliance and hygiene standards, lease conditions, equipment condition, any liabilities assumed and employment matters. Each case requires a specific analysis; it is advisable to seek assistance from a lawyer.
General information, not individual legal advice nor an investment recommendation.
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Important: This opportunity is presented within the framework of a collective procedure. It is advisable to be assisted by a lawyer to analyse the file and prepare your offer.
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File reference: FDC-4c034f6d
Updated on 24 October 2026